Tuesday, September 30, 2003

What's Cooking

The cooking has already started. So far, checked off the list...

Chicken Mario
Ok, with some substitutions. This is basically a baked chicken breast, pounded thin, not too, with a breadcrumb and Parmesan crust. The original recipe called for the chicken to be coated in butter, and I did a mix of olive oil and butter. Panko (Japanese bread crumbs) were substituted for regular bread crumbs as well. Yum.

Aunt Verle's Sweet Potatoes
Sweet potatoes cooked with fresh orange juice, zest, and brown sugar. Wow. As the Ed. note in the original edition attests, Fiddle thinks these are "utterly fabulous." Agreed.

Cheese Enchiladas with Green Sauce
Stacey made this, so I'll let her comment in more detail. Boy, we ate rich food in the late 70s.